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Use of NAA to inhibit sprouting in sweet potatoes (Ipomea batatas) = Utilisation de l'acide naphtalène-acétique (NAA) pour inhiber la germination de patates douces (Ipomea batatas)PATON, J. E; SCRIVEN, F. M.Journal of the science of food and agriculture. 1989, Vol 48, Num 4, pp 421-427, issn 0022-5142Article